Spiced Nuts Recipe
Highlighted under: Seasonal & Festive
Elevate your snacking game with this crunchy and flavorful Spiced Nuts recipe. Each nut is coated in a delightful blend of spices, providing a satisfying crunch and a burst of savory and sweet flavors. Perfect for holiday gatherings, game night, or simply for a cozy afternoon treat, these spiced nuts are a versatile addition to any table!
This Spiced Nuts recipe is sure to become a favorite with its perfect balance of flavors and irresistible crunch!
Health Benefits of Nuts
Nuts are not only delicious but also packed with essential nutrients. They're an excellent source of protein, healthy fats, vitamins, and minerals, making them a great addition to your diet. Including nuts in your daily snack routine can help support heart health, regulate cholesterol levels, and improve overall well-being.
Almonds, walnuts, and cashews, commonly found in mixed nuts, are particularly rich in antioxidants, which combat oxidative stress and inflammation. These nutrients work together to promote brain health and can even enhance cognitive function, making a handful of spiced nuts a smart snack choice for study sessions or work breaks.
Serving Suggestions
These spiced nuts are incredibly versatile and can elevate a wide range of occasions. Serve them in a beautiful bowl at your next holiday gathering, where they’ll charm your guests with their enticing aromas and flavors. Pair them with a selection of cheeses and olives for an irresistible charcuterie spread.
For a cozy movie night, simply set out a bowl of these crunchy treats alongside your favorite beverage. They also make a delightful addition to trail mix, providing a flavorful kick that complements the sweetness of dried fruits and the chewiness of granola.
Storage Tips
To keep your spiced nuts fresh and crunchy, store them in an airtight container at room temperature. If you plan to keep them for an extended period, consider refrigerating them to prevent the oils from becoming rancid. Proper storage can help maintain their delightful flavor and texture for up to two weeks, making them perfect for meal prepping.
For a special touch, you can customize your nut mix with seasonal spices or your favorite herbs. Feel free to experiment with these variations and create your unique blend. Just be sure to keep the basic proportions of the ingredients in mind to ensure that your nuts maintain the perfect balance of flavor.
Ingredients
Spiced Nuts Ingredients
- 2 cups mixed nuts
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 1 teaspoon sea salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
Make sure to adjust the spice levels to suit your taste!
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Mix the Ingredients
In a bowl, combine the mixed nuts, olive oil, brown sugar, sea salt, smoked paprika, ground cumin, black pepper, and cayenne pepper. Stir until the nuts are evenly coated.
Bake the Nuts
Spread the coated nuts on a baking sheet in a single layer. Bake in the preheated oven for about 20 minutes, stirring halfway through, until golden and fragrant.
Cool and Serve
Remove from the oven and let cool before serving. Enjoy your spiced nuts as a delicious snack!
Store any leftovers in an airtight container.
Pairing Ideas
These spiced nuts pair wonderfully with a variety of drinks, making them a fantastic addition to parties or casual gatherings. For an elevated touch, serve them with a rich red wine or a smooth whiskey. Their bold flavors complement these beverages beautifully, enhancing the overall tasting experience.
If you're looking for non-alcoholic options, these nuts also go great with flavored sparkling water or freshly brewed iced tea. The refreshing qualities of these drinks balance the savory and sweet notes of the nuts, making for a satisfying and refreshing snack pairing.
Cooking Tips
When preparing your spiced nuts, consider toasting them slightly before seasoning for an extra depth of flavor. This enhances their natural nuttiness and gives them a delicious crunch. Just be cautious not to burn them, as the oils in nuts can turn quickly in the oven.
Additionally, feel free to adjust the spice levels in the recipe to suit your palate. If you like more heat, increase the cayenne pepper amount, or add in some chili powder for a different flavor dimension. Experimenting with the spices can yield exciting results and make your snack uniquely yours.
Questions About Recipes
→ Can I use different types of nuts?
Absolutely! Feel free to mix and match your favorite nuts.
→ How long do these spiced nuts last?
When stored in an airtight container, they can last up to two weeks.
Spiced Nuts Recipe
Elevate your snacking game with this crunchy and flavorful Spiced Nuts recipe. Each nut is coated in a delightful blend of spices, providing a satisfying crunch and a burst of savory and sweet flavors. Perfect for holiday gatherings, game night, or simply for a cozy afternoon treat, these spiced nuts are a versatile addition to any table!
Created by: Emma
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Spiced Nuts Ingredients
- 2 cups mixed nuts
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 1 teaspoon sea salt
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
How-To Steps
Preheat your oven to 350°F (175°C).
In a bowl, combine the mixed nuts, olive oil, brown sugar, sea salt, smoked paprika, ground cumin, black pepper, and cayenne pepper. Stir until the nuts are evenly coated.
Spread the coated nuts on a baking sheet in a single layer. Bake in the preheated oven for about 20 minutes, stirring halfway through, until golden and fragrant.
Remove from the oven and let cool before serving. Enjoy your spiced nuts as a delicious snack!
Nutritional Breakdown (Per Serving)
- Calories: 200
- Fat: 18g
- Protein: 5g