Luscious Chocolate Pecan Loaf

Name: Luscious Chocolate Pecan Loaf
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup cocoa powder; 1 tsp baking powder; 1/2 tsp salt; 1/2 cup unsalted butter, softened; 1 cup sugar; 2 large eggs; 1 tsp vanilla extract; 1/2 cup milk; 1 cup chopped pecans

Highlighted under: Seasonal & Festive

Savor the rich, decadent flavors of this Luscious Chocolate Pecan Loaf, perfect for holiday gatherings or cozy winter afternoons. With a moist chocolate base studded with crunchy pecans, this delightful loaf is an irresistible treat that brings warmth and cheer to your festive celebrations. Easy to make and ideal for gifting, it's a must-have addition to your Christmas cookie lineup!

Created by

Emma

Last updated on 2025-10-18T12:55:25.971Z

This Luscious Chocolate Pecan Loaf is not just a dessert; it's a celebration in every slice. The combination of chocolate and pecans creates a symphony of flavors that will delight your taste buds.

The Perfect Holiday Treat

When it comes to holiday baking, few treats evoke the spirit of the season quite like this Luscious Chocolate Pecan Loaf. Its rich, chocolatey base is complemented by the delightful crunch of pecans, creating a harmonious balance that both adults and children will enjoy. Whether served at festive gatherings, shared with family and friends, or savored on a cozy winter afternoon, this loaf is bound to be a crowd-pleaser.

Moreover, the ease of preparation makes it an ideal choice for anyone looking to whip up something special without spending hours in the kitchen. In less than a couple of hours, you can have a beautiful loaf cooling on your counter, ready to be sliced and enjoyed. This makes it a highlight not only at your own table but a thoughtful gift for neighbors and colleagues during the holiday season.

Gifting from the Heart

This Luscious Chocolate Pecan Loaf is not just a delicious treat; it also makes for a fantastic gift. Wrapped in festive packaging or placed in a decorative tin, it conveys a personal touch that store-bought gifts simply can't match. Imagine the smiles as you present this homemade delight, fresh out of the oven, ready to be shared.

In fact, many people appreciate the time and effort that goes into homemade gifts, and this loaf is a delightful choice. You can even add a handwritten note or a holiday card to personalize your gift further. Friends and family will cherish the thoughtfulness behind your handiwork and always remember the warm flavors of this treat long after the holidays have passed.

Tips for the Best Loaf

For the best results, make sure to use high-quality ingredients. Opt for premium cocoa powder and chocolate, as they directly impact the flavor of your loaf. Similarly, using fresh pecans will enhance the nutty crunch that pairs so well with the chocolate.

Also, don’t skip the cooling step! Allowing your loaf to cool properly ensures that it retains its moisture and flavor while making it easier to slice. If you’re a fan of variations, consider adding a dash of espresso powder to amplify the chocolate flavor or swap out the pecans for walnuts if you prefer a different nutty taste.

Ingredients

For the Loaf

1 cup all-purpose flour
1/2 cup cocoa powder
1 tsp baking powder
1/2 tsp salt
1/2 cup unsalted butter, softened
1 cup sugar
2 large eggs
1 tsp vanilla extract
1/2 cup milk
1 cup chopped pecans

Make sure to measure your ingredients accurately for the best results.

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a loaf pan.

Mix Dry Ingredients

In a medium bowl, mix together the flour, cocoa powder, baking powder, and salt.

Cream Butter and Sugar

In a large bowl, cream together the softened butter and sugar until light and fluffy.

Add Eggs and Vanilla

Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

Combine Dry and Wet Ingredients

Gradually add the dry ingredients to the wet ingredients, alternating with the milk, and mix until just combined. Fold in the chopped pecans.

Bake

Pour the batter into the prepared loaf pan and bake for 60 minutes, or until a toothpick inserted into the center comes out clean.

Cool and Serve

Allow the loaf to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Slice and serve your delicious Luscious Chocolate Pecan Loaf!

Enjoy this delightful loaf with a cup of coffee or tea.

Storing Your Chocolate Pecan Loaf

To keep your Luscious Chocolate Pecan Loaf fresh, store it in an airtight container at room temperature. This will help maintain its moisture and flavor for up to a week. If you happen to have leftovers, or you want to prepare in advance, consider freezing portions of the loaf. Simply wrap individual slices in plastic wrap and then place them in a freezer bag for later enjoyment.

When you're ready to indulge again, just remove a slice from the freezer and let it thaw at room temperature. This allows you to enjoy a piece of the holiday spirit at any time of year, preserving the delightful taste that makes this loaf so special.

Pairing Suggestions

This chocolate pecan loaf pairs incredibly well with a variety of beverages. Consider enjoying it with a warm cup of coffee or tea for a comforting afternoon treat. For a festive touch, a glass of spiced apple cider or hot chocolate can elevate the experience, making your cozy moments even more enjoyable.

If you’re serving this loaf as a dessert, a scoop of vanilla ice cream or a dollop of whipped cream can add a delightful creaminess that contrasts perfectly with the rich chocolate and crunchy pecans. This combination is sure to impress your guests and create an unforgettable dining experience.

Questions About Recipes

→ Can I use other nuts instead of pecans?

Yes, walnuts or hazelnuts can be used as substitutes.

→ How should I store the loaf?

Store it in an airtight container at room temperature for up to 5 days.